Modern & Dynamic
Broccoli's Franchising Concept
Simple and effective. Broccoli is designed to function on low operational costs, we have a strong gross-profit margin for maximized net profitability. The concept is a business model built for high guest and revenue turnover.
Broccoli’s In-Store Concept
Broccoli is a concept unlike any existing Pizza & Pasta franchise within the food and beverage Quick Service Restaurant industry (QSR).
Guests personalize their meals through one-to-one interaction with a Broccoli chef and then view their meal cooked live, directly in front of them.
The added bonus, it’s done so within 6 - 8 minutes. Perfect for those who are on the move.